Aquaculture, also known as fish farming, is the practice of cultivating aquatic organisms such as fish, shellfish, and plants in controlled environments. The success of aquaculture operations largely depends on maintaining optimal water quality conditions for the health and growth of the aquatic species being cultivated. Water quality sensors play a crucial role in monitoring and managing these conditions. In this article, we will explore the importance of water quality sensors in aquaculture, their functions, and how they contribute to sustainable aquaculture practices.
Water Quality Monitoring Station
Monitoring Dissolved Oxygen Levels:
Dissolved oxygen is one of the most critical parameters in aquaculture. It is necessary for the respiration of fish and other aquatic organisms. Water quality sensors constantly monitor dissolved oxygen levels, ensuring that they are within the ideal range for the species being cultured. Low oxygen levels can lead to stress, reduced growth, and even mortality, while high levels can be indicative of excessive organic matter decomposition or
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